Two cinnamon bagels, a nap and several podcasts later, I'd arrived in Rotterdam. I disembarked the train (quick Passport, money, phone check) walked out of the ticket barriers and realised...I hadn't really thought this far. I was actually in Rotterdam now. A city in Europe I'd never been to in my life and I was …
Tag: food
Be kind to your belly
During lockdown, I read Bill Bryson's novel, The Body. As we went head first into a pandemic, I dedicated my evenings and weekends to this book. It was a stark revelation to be reminded of how in awe we should be of the muscles, bones and hormones that hold us together and look after us. …
We can get takeout everyday
When we embarked on our kitchen renovation, there was the desirable revelation that with no means of cooking, we would have no other choice but to feed off takeouts, everyday, for a week. The notion was exciting and thrilling. There was something that felt so indulgent but it was also totally ok, because we were …
Support local, black-owned businesses in Leeds
The hospitality industry has been one of the hardest hit during the COVID-19 pandemic and it's now EVEN more important than ever to continue supporting small and local businesses. I want to shine a particular light on some of the amazing black-owned restaurants, cafes and street food outlets in Leeds, who are continuing to serve …
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Hern, Leeds: ‘I implore you to go’.
"This place doesn't have an address," were the words uttered as we got out the Uber. "Right, where are we going then?" It wasn't long before we stumbled upon the restaurant on Stainbeck Corner, despite not being able to find the postcode anywhere (it's now on their social media). It was a Friday night and …
Food and Drink Guide to Lisbon
Lisbon is a city for exploring. Spend the day meandering around narrow, cobbled streets, climbing up stone steps and soaking up panoramic views from the ruins of a castle, or a rooftop bar with a porto tónico in hand. It's a city steeped in history with mesmerising architecture, plus, you're never less than ten metres away from …
Food at Field Day: Zoe’s Ghana Kitchen, Anna Mae’s, Little Baobab and The Cheese Truck
Ah, British weather. It just loves to keep us on our toes. Some days, I'll leave for work wearing sunglasses and no coat, only to return home using my broken umbrella as a shield to battle my way through a three minute hail storm (whilst seriously regretting my lack of coat). Most mornings, I don't …
Levan, Peckham: ‘I’m still thinking about those Comté fries’.
I've wanted to go to Levan for a while. Since November 2018 to be exact, after I read food critic, Jimi Famurewa's, restaurant review in ES Magazine. Amongst many other reasons to go, the absolute clincher was the sound of the famous Comté fries. My eagerness reached new levels as soon as I was back …
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Blog Archive: A Food and Drink Guide to Split, Croatia
The Blog Archive Series is all about unearthing some of my blog posts from the past. This food and drink guide to Split in Croatia was written in August 2017. The Dalmatian coast of Croatia is synonymous with breath-taking scenery and stunning beaches. It’s paradise-like status often hides the fact that the country is also …
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Lupe’s Cantina Mexicana, Leeds: ‘A true hidden gem’.
Lupe's Cantina Mexicana is the ultimate destination restaurant, in my opinion. Situated on Cardigan Road, with cars racing past and a Milfords next door, the tiny, bright yellow family-run restaurant is a true hidden gem. It serves the most incredible Mexican food in Leeds (traditional family recipes from the Head Chef who was born and …
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